Martina is a Minorcan girl who grew up cooking with her grandmother Candela, who passed on her love for the island’s traditional gastronomy. Over the years, the young chef travels the world in search of a magical and unique flavour, but nevertheless, she feels unsatisfied. Finally, she returns to Menorca where she rediscovers that the true magic of flavours is to be found in the simple and authentic recipes of her grandmother. With this revelation, Martina reopens the family restaurant, bringing a new vision of local traditions.